ABOUT
COVID-19 Update
At Cucina on 35th Street, we take great pride in serving great food along with friendly service… in good times and challenging times.
In recent weeks, we have ramped up our off-premise dining options with expanded online ordering for delivery or pickup, and new options such as Family Meals and Curbside Service.
As our dining room re-opens, we are ready to welcome you back and once again host you in our tiny red house on 35th Street. In accordance with CDC, state and city guidelines, we have enhanced our cleaning and sanitation procedures and implemented limited seating capacity so you can dine in a safe and comfortable environment. These measures include:
* Increasing the frequency of cleaning, sterilizing and disinfecting high-traffic touchpoints such as door handles, tables and payment surfaces
* Spacing out seating areas to allow for social distancing between parties
* Requiring employees to wear protective masks
* Implementing minimal-contact curbside pickup
* Re-training of employees on all food safety practices and enhanced state guidelines on COVID-19
* Closely monitoring employees for signs of any type of illness and requiring any employee who is ill to stay home
We will continue to evaluate our safety procedures and adjust accordingly. The safety of our guests and employees remains our top priority. Please be assured that when you are ready to visit us, we will be ready, and have a table saved, for you.
LUNCH
SPECIALS
Monday |
$9.99 |
Spaghetti your Way
Marinara | Meatball | Bolognese
Tuesday |
$9.99 |
Italian Wood-Fired Sandwiches, all sandwiches are baked on our house made bread with lettuce, tomato, and mozzarella
Veggie | Chicken | Ham
Wednesday |
$9.99 |
Manicotti
Thursday |
$10.99 |
Fettuccine Pesto Pasta
Basil Pesto | Chipotle Pesto
Friday |
$9.99 |
Lasagna
Classic Meat | Vegetarian
STAFF FAVORITES
Pasta
Fresh eggplant baked in our wood-fried oven over a bed our house-made marinara sauce and spaghetti.
The smoky-ness from the wood, the crispness from the fire, and the savory-ness from our marinara combines together to make magic
Pizza
Alfredo sauce + artichokes are pure perfection (maybe even add a little spinach)
Same Red House, Same Owner:
New Recipes, Fresh, Local & Natural.
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A month after going here, finally taking the time to review this amazing place! I remember it fondly, and as well as if it were yesterday. After going to a... read more 
Diana Manzano
7/29/2019 The food is authentic and amazing. The service was lovely. Do not miss the mascarpone cheesecake. My son and I went there for lunch today and he says it's his... read more 
B Schultz
8/07/2019 A month after going here, finally taking the time to review this amazing place! I remember it fondly, and as well as if it were yesterday. After going to a... read more 
Diana Manzano
7/29/2019 - They served the most perfectly baked and most delicious piece of bread and dipping oil I have ever eaten. Total bread bliss, crusty, crunchy, tender, doughy, light and chewy, all... read more
Susan Lemke
8/23/2019 We love thin crust pizza. This was probably the best we've had in a long time! Highly recommend 
Charlene Jones
7/20/2019 Waitress was personable and professional. Even gave us a free pizza when someone didn't show for an order. For lunch we had spinach ravioli, covered in fresh cheese and cooked... read more 
Renee Manning
4/01/2019